Food & Drink Binge Before Service: At Pangium, Experience Isn’t Important. Compassion Is. 'Before Service' takes you behind the scenes to the hours before an F&B outlet opens for lunch or dinner service. For the inaugural series, we visit Pangium, the second restaurant of Chef Malcolm Lee with a titular focus on Straits cuisine. Here, paper credentials mean very little while heart and attitude mean everything. by Zawani Abdul Ghani December 12, 2022
Jobs & Economy Bad Manager or Bad Employee? A Contentious Dive Into Quiet Firing in Singapore Quiet firing might be more efficient for managers to handle difficult employees, but with less agency, employees bear the brunt of this insidious workplace tactic. Still, it’s not that clear-cut. Sometimes, as one interviewee for this story explains, some employees deserve to be quiet fired. by Zawani Abdul Ghani September 27, 2022